Menu

We offer a range of delicious food with a set price of $35.00 a head for two courses and $40.00 for three courses.

EXAMPLE MENU

(Specials also often available)

Entrees

  • Home -made Soup of the Day served with a warm bread roll
  • Leek and Mushroom Crepes

Main Courses

  • Scotch Fillet Steak cooked to orderadd your choice of Mushroom, Pepper or Diane Sauce (We recommend steaks are served medium rare to appreciate the full flavour)
  • Raspberry ChickenChicken Breast filled with camembert cheese and served with a raspberry and port sauce
  • Vegetable CakesA stack of cakes served with sour cream, coriander and a sweet chilli sauce
  • Braised Lamb Shanks


Desserts

  • Luscious Cheesecake of the Day
  • Wicked Hot Chocolate Brownies and Hot Chocolate Sauce
  • Ice Cream Sundae with Raspberry, Chocolate or Caramel Sauce

If you prefer room service, we can offer that too!

 

Port Arthur Accommodation